About this ingredient
Ingredients
Lozenges are oral solid dosage forms designed to dissolve slowly in the mouth. In dietary supplements, lozenges may contain vitamins, minerals, botanical extracts, amino acids, probiotics, or other nutritional ingredients, along with flavoring agents, sweeteners, binders, and other excipients. The exact ingredients depend on the specific product formulation.
Lozenges are a convenient oral dosage form designed to dissolve or disintegrate gradually in the mouth. Unlike conventional tablets that are generally swallowed, lozenges are intended to remain in the oral cavity while their contents are gradually released.
In the supplement category, lozenges can be used to deliver nutrients such as vitamin B12, folate, vitamin C, zinc, or other vitamins and minerals. For example, dietary supplement labels may specify a lozenge as the serving unit and instruct users to dissolve it in the mouth.
Lozenges can also help with convenience, taste masking, and ease of administration for people who prefer not to swallow conventional capsules or tablets. The appropriate method of use depends on the individual product; some are designed to dissolve slowly in the mouth rather than being chewed or swallowed whole.
Because Lozenges describes a dosage form rather than one standardized ingredient, formulations vary significantly. Always check the product label for the active nutrients, amounts per lozenge, serving size, sweeteners, allergens, and manufacturer's directions.